Escoffier, A.  1846-1935 <br/><br/>
Auguste Escoffier :  memories of my life. 

 - xix, 252 p. 
<br/><br/> Foreword --  Preface --  Julia Child on Escoffier --  First Experiences (1846-1870) --  Rhine Army Chef (July-October 1870) --  Defeat and Captivity (November 1870-August 1871) --  An Era of Celebrities: Paris - Monte Carlo - Lucerne (1872-1889) --  From the Savoy to the Ritz: London - Rome - Paris (1890-1898) --  The Great Era of the Carlton: London (1899-1909) --  The Consecration: Works and Voyages (1909-1930) --  Notes Written by Escoffier Concerning His Third and Fourth Trips to America (1926 and 1930) --  Two Letters to Escoffier --  Escoffier's Handwritten Menus --  People in Escoffier's Life --  Glossary --  Bibliography --  Chronology: The Life and Times of Auguste Escoffier --  Index.  Pt. 1.  Pt. 2.  Pt. 3.  Pt. 4.  Pt. 5.  Pt. 6.  Pt. 7.  App. A.  App. B.  App. C.  App. D. 
<br/><br/><label>ISBN: </label>0442023960 
<br/><br/><label>Subjects--Personal Names: </label><br/>Escoffier, A. 1846-1935 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooks--France--Biography
<br/><br/><label>Dewey Class. No.: </label>641.5092