Gordon, Peter,  1963- <br/><br/>
The Sugar Club cookbook / 
Peter Gordon ; [photographs & styling by Jean Cazals ; illustration by Trevor Flynn]. 
 - 208 pages :  illustrations (some colour), portraits (some colour) ;  26 cm 
<br/><br/> Author is a New Zealander.  Includes index. 
<br/><br/><label>ISBN: </label>0340680385 9780340680384 0340680393 9780340680391 
<br/><br/><label>Subjects--Topical Terms: </label><br/>International cooking
<br/><br/><label>LC Class. No.: </label>TX717  / .G67 1998 
<br/><br/><label>Dewey Class. No.: </label>641.5 641.59