Hellon, John, <br/><br/>
The Blue Elephant cookbook :  Royal Thai cuisine / 
text by John Hellon ; photographs by Tony Le Duc. 
 - 160 pages :  colour illustrations, colour portraits ;  24 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>1862053030 9781862053038 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Thai
<br/><br/><label>LC Class. No.: </label>TX724.5.T5  / H45 2006 
<br/><br/><label>Dewey Class. No.: </label>641.59593