TY  - BOOK
AU  - Presilla,Maricel E.
TI  - The new taste of chocolate: a cultural and natural history of cacao with recipes 
SN  - 1580081436
AV  - TX767.C5 P74 2001
U1  - 641.6374 
PY  - 2001///]
CY  - Berkeley
PB  - Ten Speed Press
KW  - Cooking (Chocolate)
KW  - Chocolate
N1  - Includes bibliographical references (pages 190-192) and index; Acknowledgments.--; Growing Up with Cacao.--; A Natural and Cultural History of Chocolate.--; From Cacao to Chocolate.--; Identifying Cacao.--; Tasting Chocolate.--; Recipes.--; Glossary.--; Sources.--; Select Bibliography.--Index
ER  -