Commercial cookery :  appetisers, salads and sandwiches. 

 - 2nd ed. 
 - 197 p. :  ill. ;  30 cm. 
<br/><br/> Spiral binding.  Includes glossary. 
<br/><br/>Bibliography: p. 197. 
<br/><br/><label>ISBN: </label>1863931570 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Appetizers<br/>Salads<br/>Sandwiches<br/>Cooking--Study and teaching--Australia--South Australia
<br/><br/><label>Dewey Class. No.: </label>641.8