TY  - BOOK
ED  - Regency Institute of TAFE (S. Aust.)
TI  - Commercial cookery: meat butchery and cookery
SN  - 1863931600
U1  - 641.36 
PY  - 1998///
CY  - Regency Park, S. Aust.
PB  - Regency Institute of TAFE
KW  - Meat cutting
KW  - Study and teaching
KW  - Australia
KW  - South Australia
KW  - Cooking (Meat)
N1  - Cover title; Spiral binding; Includes bibliographical references (p. 131)
ER  -