Eggenschwiler, Fredy. <br/><br/>
The enamelling technique in modern cake-dekoration [sic]. 
 Enamelling technique in modern cake-decoration 

 - 124 p. 
<br/><br/> "With 85 life size working drawings".  Accompanied by: 1 booklet of 85 life size working drawings and 1 transparency. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cake decorating<br/>Icings (Confectionery)
<br/><br/><label>Dewey Class. No.: </label>641.8653