TY  - BOOK
AU  - Kolpan,Steven
AU  - Smith,Brian H.
AU  - Weiss,Michael A.
TI  - Exploring wine: the Culinary Institute of America's complete guide to wines of the world 
SN  - 0442018312
U1  - 641.22 
PY  - 1996///]
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Wine and wine making
N1  - Fundamentals: wine making and wine tasting -- Wines of the New World -- Wines of the Old World -- Wine, food, and health -- Wine service and storage
ER  -