Pre-employment Catering course brochure 1988.
Material type: TextSeries: School of Hotel and Restaurant Studies course brochures ; 9Producer: [19uu-20uu]Subject(s): Genre/Form: Action note:- verified location 20240610 ST.
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Manuscript (Special Collections) | City Campus Library Special Collections | Box No.: 195-6: HOST/1003/9 (Browse shelf(Opens below)) | Available |
Browsing City Campus shelves, Shelving location: Library Special Collections Close shelf browser (Hides shelf browser)
Box No.: 195-6: HOST/1003/6 Food and Catering short courses brochure 1987. | Box No.: 195-6: HOST/1003/7 General Catering Certificate; Certificate in Cookery courses brochure 1987. | Box No.: 195-6: HOST/1003/8 Seminars for the hospitality industry 1988 brochure. | Box No.: 195-6: HOST/1003/9 Pre-employment Catering course brochure 1988. | Box No.: 195-6: HOST/1004/1 School of Hotel and Restaurant Studies student booklet [1988]. | Box No.: 195-7: IBST/1001/1 Report on AIT Foundation grant of $10,000 for assistance with staff development [J. Bygrave 1993]. | Box No.: 195-7: IBST/1001/2 Integrated studies. |
HOST/1003/9.
240908
verified location 20240610 ST.
There are no comments on this title.
Log in to your account to post a comment.