A visit to the United Kingdom and Europe : report to the Council of the Auckland Technical Institute / by E.A. Alcock, the first recipient of the Sir Reginald Savory Scholarship.
Material type: TextSeries: Applied Science technical refresher leave reports ; 1Producer: Auckland, N.Z. : Applied Science Department Description: Unbound (3 pages) ; 30 cmSubject(s): Action note:- verified location 20240612 ST.
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Manuscript (Special Collections) | City Campus Library Special Collections | Box No.: 183-3: APSC/1006/1 (Browse shelf(Opens below)) | Available |
Browsing City Campus shelves, Shelving location: Library Special Collections Close shelf browser (Hides shelf browser)
Box No.: 183-3: APSC/1001/5.1 Applied Science annual report [1988] / | Box No.: 183-3: APSC/1001/5.2 Applied Science annual report [1988] / | Box No.: 183-3: APSC/1006 Applied Science Department, Technical refresher leave reports. | Box No.: 183-3: APSC/1006/1 A visit to the United Kingdom and Europe : report to the Council of the Auckland Technical Institute / | Box No.: 183-3: APSC/1006/3 Chemical education in the United Kingdom : a report on a visit to England and Scotland / | Box No.: 183-3: APSC/1007 Applied Science Department special reports. | Box No.: 183-3: APSC/1007/1 Proposal for development in sports education / |
Report of a visit to investigate biochemical education and biochemical industries in the United Kingdom and Europe. Included visits to 13 polytechnics or administrative bodies and 18 visits to industries.
A report on a visit funded by the Sir Reginald Savory Scholarship.
The scholarship is awarded by the Auckland Chamber of Commerce to students or staff to gain futher knowledge and experience overseas. It was named in honour of Sir Regional Savory in recognition of his services to the Institute. (Albert Alcock was the first recipient of the scholarship.)
verified location 20240612 ST.
There are no comments on this title.
Log in to your account to post a comment.