The world atlas of wine / Hugh Johnson, Jancis Robinson.
Material type: TextPublisher: London : Mitchell Beazley, 2019Copyright date: ©2019Edition: 8th editionDescription: 416 pages : color illustrations, color maps ; 30 cmContent type:- text
- still image
- unmediated
- volume
- 9781784724030
- 1784724033
- 1784726184
- 9781784726188
- 641.22 23
- TP548 .J66 2019
Item type | Current library | Call number | Status | Date due | Barcode | Course reserves | |
---|---|---|---|---|---|---|---|
SL Book | City Campus City Campus Short Loan | 2Hr 641.22 JOH (Browse shelf(Opens below)) | Available | A537546B | |||
SL 3 Day Loan | City Campus City Campus Short Loan | 3Day 641.22 JOH (Browse shelf(Opens below)) | Long Overdue (Lost) Issued | 25/03/2023 | A537545B |
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3Day 621.3822 MIT Digital signal processing : a computer-based approach / | 3Day 621.823 STA Design of rotating steel shafts. | 3Day 624.0287 SEE Civil engineering quantities / | 3Day 641.22 JOH The world atlas of wine / | 3Day 641.3 EVA On eating insects : essays, stories and recipes / | 3Day 641.403 MCG McGee on food and cooking : an encyclopedia of kitchen science, history and culture / | 3Day 658.3008 MAN Managing diversity and inclusion : an international perspective / |
Previous edition: 2013.
Includes index.
France -- Italy -- Spain -- Portugal -- Germany -- The Rest of Europe. England and Wales -- Switzerland -- Austria -- Hungary -- The Czech Republic and Slovakia -- The Western Balkans -- Slovenia -- Croatia -- Romania -- Bulgaria -- The Black Sea region -- Georgia -- Greece -- Cyprus -- Turkey -- Lebanon -- Israel -- North America. Canada -- Pacific Northwest -- California -- Virginia -- New York -- Southwest States -- Mexico -- South America. Brazil -- Uruguay -- Chile -- Argentina -- Australia and New Zealand -- South Africa -- Asia. Japan -- China.
Concentrating on wine-producing regions of the world, this atlas emphasizes the relationship between geography and its effects on a wine's character and notes important geographic features of famous vineyards.
"Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date with the world of wine"--Publisher's description.
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