Little India at home / photography by Sean Shadbolt.

Contributor(s):

Shadbolt, Sean [illustrator.]

Material type: Text

text
still image

Media type:

unmediated

Carrier type:

volume

ISBN:

9780143570837
0143570838

Subject(s):

Cooking, Indic

Genre/Form:

Cookbooks.

DDC classification:

641.5954 23

Contents:

Introduction -- The Little India story -- Indian pantry -- Entrées -- Chicken mains -- Lamb mains -- Fish and prawn mains -- Vegetarian mains -- Rice -- Breads -- Accompaniments.

Summary: "Since the first restaurant opened in Dunedin twenty-two years ago, Little India has become a firm favourite with lovers of authentic Indian cuisine. Now you can recreate in your own kitchen the traditional curries, rice dishes, breads and accompaniments that feature on the LIttle India menu. Based on recipes handed down through the owners' family, and adapted for home cooks, these dishes dispel the myth that Indian cooking is complex and time-consuming to prepare. Whether you are a novice cook or have plenty of experience, you'll find the recipes shared by Little India in this cookbook are easy to perfect and deliver the mouth-watering tastes of authentic North Indian cooking"--Front cover flap.

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	City Campus City Campus Main Collection	641.5954 LIT (Browse shelf(Opens below))	1	Available		A528657B

Cover subtitle: Indian dishes made easy.

Includes index.

Introduction -- The Little India story -- Indian pantry -- Entrées -- Chicken mains -- Lamb mains -- Fish and prawn mains -- Vegetarian mains -- Rice -- Breads -- Accompaniments.

"Since the first restaurant opened in Dunedin twenty-two years ago, Little India has become a firm favourite with lovers of authentic Indian cuisine. Now you can recreate in your own kitchen the traditional curries, rice dishes, breads and accompaniments that feature on the LIttle India menu. Based on recipes handed down through the owners' family, and adapted for home cooks, these dishes dispel the myth that Indian cooking is complex and time-consuming to prepare. Whether you are a novice cook or have plenty of experience, you'll find the recipes shared by Little India in this cookbook are easy to perfect and deliver the mouth-watering tastes of authentic North Indian cooking"--Front cover flap.

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