Nutrigenomics and nutrigenetics in functional foods and personalized nutrition / [edited by] Lynnette R. Ferguson.
Material type: TextPublisher: Boca Raton, FL : Taylor & Francis/CRC Press, [2014]Copyright date: ©2014Description: xvii, 433 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 1439876800
- 9781439876800
- 615.854 23
- RM217
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | North Campus North Campus Main Collection | 615.854 NUT (Browse shelf(Opens below)) | 1 | Available | A529481B |
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Includes bibliographical references and index.
1. Nutrigenetics and nutrigenomics : importance for functional foods and personalized nutrition / Lynnette R. Ferguson -- 2. Variations in solute transporter genes affecting micronutrient solute transport and human health / Peter Eck -- 3. Genetic variants in the omega-6 and omega-3 fatty acid metabolic pathways : their role in the determination of nutritional requirements and chronic disease risk / Artemis P. Simopoulos -- 4. Nutrigenomic approaches to unravelling the physiological effects of complex foods / Peter J. Gillies and John P. Vanden Heuvel -- 5. Modulating the risk of cardiovascular disease through nutrigenetics / Antonio Garcia-Rios ... [et al.] -- 6. Modulating the risk of obesity and diabetes through nutrigenetics / Helen M. Roche and Catherine Phillips -- 7. Nutrigenetics and Crohn's disease -- / Lynnette R. Ferguson -- 8. Microbiome and host interactions in inflammatory bowel diseases : relevance for personalized nutrition / Wayne Young, Bianca Knoch, and Nicole C. Roy -- 9. The importance of cell-specific gene expression patterns for understanding nutrient and gene interactions in inflammatory bowel diseases / Anna Russ ... [et al.] -- 10. Data mining and network analysis : potential importance in nutrigenomics research / Varma Vijayalakshmi and Jim Kaput -- 11. Metabolomics : an important tool for assessing state of health and risk of disease in nutrigenomics research / Hui Ming Lin and Daryl Rowan -- 12. Epigenetics : what role could this play in functional foods and personalised nutrition? / Matthew P.G. Barnett, Shalom A. Bassett, and Emma Bermingham -- 13. Foodomics to study efficacy of human dietary interventions : proof of principle study / Stephanie Ellett ... [et al.] -- 14. Considerations in estimating genotype in nutrigenetic studies / Angharad R. Morgan -- 15. Bringing nutrigenomics to the food industry : industry-academia partnerships as an important challenge / Ralf C. Schlothauer and Joerg Kistler -- 16. Commercialisation of nutrigenetics and nutrigenomics / Virginia Parslow and Lynnette R. Ferguson -- 17. Bringing nutrigenomics to the public : Is direct-to-consumer testing the future of nutritional genomics? / David Castle -- 18. Nutritional genomics in practice : interaction with health professionals in bringing nutritional genomics to the public / Colleen Fogarty Draper -- 19. Harvesting normative potential for nutrigenomic research / Bart Penders and Michiel Korthals -- 20. Public health context for nutrigenomics and personalized nutrition / Elizabeth H. Marchlewicz, Karen E. Peterson, and Filbert S. Omenn -- 21. Nutrigenomics and public health / Maria Agelli and John Milner.
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