Smart casual : the transformation of gourmet restaurant style in America / Alison Pearlman.
Material type: TextPublisher: Chicago : University of Chicago Press, 2013Description: 209 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 0226651401
- 9780226651408
- Transformation of gourmet restaurant style in America
- 641.0130973 23
- TX633 .P33 2013
Contents:
When fine dining met casual dining -- New shapers of trends and taste -- Exhibition kitchens and the theater of manual labor -- Gourmet plays on common food faves.
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.0130973 PEA (Browse shelf(Opens below)) | 1 | Available | A480697B |
Includes bibliographical references and index.
When fine dining met casual dining -- New shapers of trends and taste -- Exhibition kitchens and the theater of manual labor -- Gourmet plays on common food faves.
Machine converted from AACR2 source record.
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