Nutrition counseling and education skills for dietetics professionals / Betsy B. Holli, Judith A. Beto.
Material type:
TextPublisher: Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, [2014]Copyright date: ©2014Edition: Sixth editionDescription: xi, 427 pages : illustrations ; 23 cmContent type: - text
- unmediated
- volume
- 1451120389
- 9781451120387
- Nutrition counselling and education skills for dietetics professionals
- Communication and education skills for dietetics professionals.
- 615.854 23
- RM214.3 .H65 2014
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | North Campus North Campus Main Collection | 615.854 HOL (Browse shelf(Opens below)) | 1 | Available | A480780B |
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Revised edition of: Communication and education skills for dietetics professionals. 5th ed. c2009.
Includes bibliographical references and index.
Guides for nutrition and dietetics practice -- Communication -- Interviewing -- Person-centered counseling -- Stages and processes of health behavior change -- Counseling for behavior modification -- Counseling for cognitive change -- Counseling through the life-span -- Communication and cultural diversity -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Group facilitation and dynamics -- Effective oral presentations -- Using instructional media.
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