World food : an encyclopedia of history, culture, and social influence from hunter-gatherers to the age of globalization / Mary Ellen Snodgrass.
Material type: TextPublisher: Armonk, NY : M.E. Sharpe, [2013]Copyright date: ©2013Description: 2 volumes (xxiii, 630, i-138 pages) : illustrations ; 29 cmContent type:- text
- unmediated
- volume
- 0765682788
- 9780765682789
- World food : An encyclopaedia of history, culture, and social influence from hunter-gatherers to the age of globalisation
- 641.303 23
- TX349 .S66 2013
Contents:
Summary: "This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times"--Publisher's website.
Vol. 1. A-L -- v. 2. M-Z.
Item type | Current library | Call number | Vol info | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.303 SNO (Browse shelf(Opens below)) | Vol. 1 | 1 | Available | A480981B | ||
Book | City Campus City Campus Main Collection | 641.303 SNO (Browse shelf(Opens below)) | Vol. 2 | 1 | Available | A480982B |
Includes bibliographical references and index.
Vol. 1. A-L -- v. 2. M-Z.
"This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times"--Publisher's website.
Machine converted from AACR2 source record.
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