Pudding : a global history / Jeri quinzio.
Material type:
TextSeries: EdiblePublisher: London : Reaktion Books, 2012Description: 149 pages : chiefly colour illustrations ; 21 cmContent type: - text
- still image
- unmediated
- volume
- 1780230427
- 9781780230429
- 641.8644 23
- TX773 .Q85 2012
Contents:
1. A pudding chronology -- 2. Puddings in black and white -- 3. Meat pudding -- 4. Suet pudding -- 5. Christmas pudding -- 6. Hasty pudding -- 7. Bread pudding -- 8. Rice pudding -- 9. Batter pudding -- 10. Vegetable pudding -- 11. The once and future pudding.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.8644 QUI (Browse shelf(Opens below)) | 1 | Available | A519567B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
Includes bibliographical references (pages 140-141) and index.
1. A pudding chronology -- 2. Puddings in black and white -- 3. Meat pudding -- 4. Suet pudding -- 5. Christmas pudding -- 6. Hasty pudding -- 7. Bread pudding -- 8. Rice pudding -- 9. Batter pudding -- 10. Vegetable pudding -- 11. The once and future pudding.
Machine converted from AACR2 source record.
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