The New Zealand gluten-free cookbook / Jim Boswell ; photography by Sean Shadbolt.
Material type:
TextPublisher: Auckland, N.Z. : Penguin, 2012Description: 176 pages : colour illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 0143567454
- 9780143567455
- 641.56318 23
Contents:
Introduction -- A gluten-free pantry -- The basics -- Brunch -- Starters -- Mains -- Vegetables and salads -- Desserts.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.56318 BOS (Browse shelf(Opens below)) | 1 | Available | A511014B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
| 641.56314 BOW Everyday diabetic cookbook / | 641.56314 DIA The diabetic gourmet cookbook : more than 200 healthy recipes from homestyle favorites to restaurant classics / | 641.56314 STA Living with diabetes : a New Zealand guide to healthy eating / | 641.56318 BOS The New Zealand gluten-free cookbook / | 641.56318 CAM The New Zealand food allergy cookbook / | 641.56318 JAN Decadent gluten-free treats : with tempting vegan & dairy-free options / | 641.56318 KIN The family-friendly gluten-free cookbook / |
Includes index.
Introduction -- A gluten-free pantry -- The basics -- Brunch -- Starters -- Mains -- Vegetables and salads -- Desserts.
Machine converted from AACR2 source record.
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