Paella / Alberto Herraiz.
Material type: TextPublisher: London : Phaidon Press, 2011Description: 206 pages : illustrations (chiefly colour) ; 28 cmContent type:- text
- unmediated
- volume
- 0714860824
- 9780714860824
- 641.6318 22
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.6318 HER (Browse shelf(Opens below)) | 1 | Available | A483324B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.6311 MOR Couscous : fresh and flavorful contemporary recipes / | 641.6318 ALF Seductions of rice : a cookbook / | 641.6318 HAR Risotto! risotto! : 80 recipes and all the know-how you need to make Italy's famous rice dish / | 641.6318 HER Paella / | 641.6318 JOH Risotto / | 641.6318 MIL Risotto 'round the world / | 641.6318 ROB Rice & spice : 100 vegetarian one-dish dinners made with the world's most versatile grain / |
Includes index.
"108 recipes"--Dust jacket cover.
Presents over a hundred recipes for paella, including regional variations and recipes for paellas on the stove and on the barbeque, paellas without rice, and sweet paellas.
Machine converted from AACR2 source record.
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