L"Art des petits fours : sucres et sales / Jean-Michel Perruchon et Gerard Joel Bellouet.
Material type: TextPublisher: [France] : Bellouet Conseil Editions, [2010]Description: 163 pages : colour illustrations ; 21 cmContent type:- text
- unmediated
- volume
- 2918223018
- 9782918223016
- Petits Fours : sucres et sales
- 641.8659 22
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.8659 PER (Browse shelf(Opens below)) | 1 | Available | A505125B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.8659 GLA Tendance croquembouche / | 641.8659 PER Apprenez l'art des petits fours sucres et sales / | 641.8659 PER Apprenez l'art des petits fours sucres et sales / | 641.8659 PER L"Art des petits fours : sucres et sales / | 641.8659 SIL Confectionery from Switzerland. | 641.872 IVE Home winemaking, step-by-step : a guide to fermenting wine grapes / | 641.874 AXE The complete idiot's guide to mixing drinks / |
Machine converted from AACR2 source record.
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