Go fish / Al Brown ; [photographs, Kieran Scott ; illustrations and poster courtesy of George Clement].
Material type: TextPublisher: Auckland, N.Z. : Random House New Zealand, 2009Description: 344 pages : illustrations ; 26 cmContent type:- text
- unmediated
- volume
- 1869791762
- 9781869791766
- 1775534634
- 9781775534631
- 641.5993 23
- 641.692 22
- TX725.N4 B76 2009
- New Zealand Post Book Awards 2010 Illustrated Non-Fiction Winner.
- New Zealand Post Book Awards 2010 People's Choice Award Winner.
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.692 BRO (Browse shelf(Opens below)) | 1 | Available | A471642B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.692 ALF Caviar, truffles, and foie gras : recipes for divine indulgence / | 641.692 BAM Cooking with trout / | 641.692 BAM Cooking with salmon / | 641.692 BRO Go fish / | 641.692 COR The zen of fish : the story of sushi, from Samurai to supermarket / | 641.692 DIN Fish & seafood : dine with Europe's master chefs / | 641.692 DIN Fish & seafood : dine with Europe's master chefs / |
"Recipes and stories from the New Zealand coast"--Jacket.
Book jacket folds out to become a wall-poster of the popular New Zealand and South Pacific fishes used in the recipes.
Includes index.
Reprinted: 2010, 2013.
The recipes -- Crustaceans -- Shellfish -- Fin fish -- Go to recipes.
"In Go fish Al Brown combines his two great passions - cooking and fishing - and brings us more than 100 exceptional fish and shellfish recipes. Covering crustaceans, shellfish and fin fish of many varieties, Go fish is the ultimate guide to sourcing and cooking fish"-- Front flap.
New Zealand Post Book Awards 2010 Illustrated Non-Fiction Winner.
New Zealand Post Book Awards 2010 People's Choice Award Winner.
Machine converted from AACR2 source record.
.b11587039 WorldCat_3_8_2017
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