A day at elBulli : an insight into the ideas, methods and creativity of Ferran Adrià / Ferran Adria, Juli Soler, Albert Adrià.
Material type: TextLanguage: English Original language: Spanish Publisher: New York, N.Y ; London : Phaidon Press Ltd, 2008Description: 528 pages : illustrations ; 30 cmContent type:- text
- unmediated
- volume
- 0714848832
- 9780714848839
- Insight into the ideas, methods and creativity of Ferran Adri
- 641.5946 22
- TX945.5.E45 A37 2008
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.5946 ADR (Browse shelf(Opens below)) | 1 | Available | A456464B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.59458 HYM Cucina siciliana : authentic recipes and culinary secrets from Sicily / | 641.59458 SIM Sicilian food : recipes from Italy's abundant isle / | 641.5946 ADR El Bulli, 1998-2002 / | 641.5946 ADR A day at elBulli : an insight into the ideas, methods and creativity of Ferran Adrià / | 641.5946 ADR El Bulli 2003 / | 641.5946 CLA Moro : the cookbook / | 641.5946 CUL Culinaria Spain / |
Translated from the Spanish.
Machine converted from AACR2 source record.
There are no comments on this title.
Log in to your account to post a comment.