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The saucier's apprentice : one long strange trip through the great cooking schools of Europe / Bob Spitz.

By: Material type: TextTextPublisher: New York : W.W. Norton, [2008]Copyright date: ©2008Edition: First editionDescription: 323 pages : illustrations ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0393060594
  • 9780393060591
Subject(s): DDC classification:
  • 641.013 22
LOC classification:
  • TX641 .S72 2008
Contents:
List of Recipes -- Prologue -- 1. Rue Du Lac -- 2. Beaune and the Luberon -- 3. The Mediterranean -- 4. La Maison Avec La Peniche -- 5. Paris -- 6. Fraternite -- 7. The Tower of the Guelphs -- 8. The Perfect Life -- Epilogue -- A Brief Afterword.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.013 SPI (Browse shelf(Opens below)) 1 Available A426976B

List of Recipes -- Prologue -- 1. Rue Du Lac -- 2. Beaune and the Luberon -- 3. The Mediterranean -- 4. La Maison Avec La Peniche -- 5. Paris -- 6. Fraternite -- 7. The Tower of the Guelphs -- 8. The Perfect Life -- Epilogue -- A Brief Afterword.

Machine converted from AACR2 source record.

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