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The flavours of Arabia : cookery and food in the Middle East : Morocco, Tunisia, Libya, Egypt, Dubai, Jordan, Syria, Lebanon : with 88 recipes / Florian Harms and Lutz Jäkel.

By: Contributor(s): Material type: TextTextLanguage: English Original language: German Publisher: London : Thames & Hudson, 2007Description: 271 pages : colour illustrations ; 32 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0500513589
  • 9780500513583
Subject(s): DDC classification:
  • 641.59174927 22
LOC classification:
  • TX725.M628 H37 2007
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.59174927 HAR (Browse shelf(Opens below)) 1 Available A374947B

Includes indexes.

Machine converted from AACR2 source record.

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