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Beef, lamb and pork / Donna Hay.

By: Material type: TextTextPublisher: Pymble, N.S.W. : Fourth Estate, 2008Description: 93 pages : colour illustrations ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0732285828
  • 9780732285821
Subject(s): DDC classification:
  • 641.36 22
Summary: "Featuring 50+ simply beautiful recipes for all our favourites, this is the only beef, lamb and pork cookbook you'll ever need."--P. [4] of cover.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.36 HAY (Browse shelf(Opens below)) 1 Available A439624B

Includes index.

"Featuring 50+ simply beautiful recipes for all our favourites, this is the only beef, lamb and pork cookbook you'll ever need."--P. [4] of cover.

Machine converted from AACR2 source record.

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