Image from Coce

Savour : irresistible pizzas, pies, tarts and bread / Alessandra Zecchini ; photography by Shaun Cato-Symonds.

By: Contributor(s): Material type: TextTextPublisher: Auckland, N.Z. : New Holland, 2006Description: 120 pages, 8 unnumbered pages : illustrations ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1869661184
  • 9781869661182
Subject(s): DDC classification:
  • 641.815 22
Summary: Close your eyes and conjure the aroma of home baking drifting from the kitchen...When friends or family gather, nothing disappears more rapidly and readily than freshly made speciality bread or a just-baked tart placed on the table. In a savoury follow-up to "Sweet As...", Alessandra Zecchini presents over a hundred recipes for pizza, tarts, pies and other delicious offerings for a wide range of occasions. Contents included are pizza; focaccia and speciality breads; tarts and quiches; savoury pies; bite-size eats; and oven-free/non-baked dishes.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.815 ZEC (Browse shelf(Opens below)) 1 Available A323302B

Includes index.

Close your eyes and conjure the aroma of home baking drifting from the kitchen...When friends or family gather, nothing disappears more rapidly and readily than freshly made speciality bread or a just-baked tart placed on the table. In a savoury follow-up to "Sweet As...", Alessandra Zecchini presents over a hundred recipes for pizza, tarts, pies and other delicious offerings for a wide range of occasions. Contents included are pizza; focaccia and speciality breads; tarts and quiches; savoury pies; bite-size eats; and oven-free/non-baked dishes.

Machine converted from AACR2 source record.

There are no comments on this title.

to post a comment.

Powered by Koha