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Sushi : taste and technique / Kimiko Barber and Hiroki Takemura.

By: Contributor(s): Material type: TextTextPublisher: London : Dorling Kindersley, 2002Description: 256 p. : ill. ; 20cmISBN:
  • 0751336998 :
Subject(s): DDC classification:
  • 641.5952 21
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.5952 BAR (Browse shelf(Opens below)) 1 Available A395258B

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