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Wine places : the land, the wine, the people / photographs by Charles O'Rear ; words by David Furer.

By:

O'Rear, Charles, 1941-

Contributor(s):

Furer, David

Material type: Text

TextPublisher: London : Mitchell Beazley, 2005Description: 158 pages : chiefly colour illustrations ; 29 cmContent type:

text
still image

Media type:

unmediated

Carrier type:

volume

ISBN:

1845331125
9781845331122

Subject(s):

DDC classification:

641.220222 22

LOC classification:

TP548 .F87 2005

Summary: This brand-new book boasts a stunning collection of over 225 photographs and offers a visually exciting journey around the world's most famous wine regions. From hidden cellars in Germany to vibrant harvests in South America the wine-lover is swept away on a tour of five continents and ten countries and regions. The book follows the sequence of events in the winemaker's year and identifies the range of influences and choices a winemaker faces, from the vineyard through the harvest to the winery and the final wine. The selection of photographs dramatically contrasts the differences in landscapes, vineyards, wines, and winemaking the world over.

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	City Campus City Campus Main Collection	641.220222 FUR (Browse shelf(Opens below))	1	Available		A355701B

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Previous	641.22 WRI The great organic wine guide.	641.2201 TOD The philosophy of wine : a case of truth, beauty, and intoxication /	641.22019 MIT The psychology of wine : truth and beauty by the glass /	641.220222 FUR Wine places : the land, the wine, the people /	641.22023 JUL Sales and service for the wine professional /	641.22023 JUL Sales and service for the wine professional /	641.2203 HER Wine lover's companion /	Next

This brand-new book boasts a stunning collection of over 225 photographs and offers a visually exciting journey around the world's most famous wine regions. From hidden cellars in Germany to vibrant harvests in South America the wine-lover is swept away on a tour of five continents and ten countries and regions. The book follows the sequence of events in the winemaker's year and identifies the range of influences and choices a winemaker faces, from the vineyard through the harvest to the winery and the final wine. The selection of photographs dramatically contrasts the differences in landscapes, vineyards, wines, and winemaking the world over.

Machine converted from AACR2 source record.

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