Taste : baking with flavour / Dean Brettschneider, Lauraine Jacobs ; photography Aaron McLean.
Material type: TextPublisher: Auckland, N.Z. : Random House New Zealand, 2005Description: 158 pages : colour illustrations ; 26 cmContent type:- text
- unmediated
- volume
- 1869416848
- 9781869416843
- 641.815 22
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.815 BRE (Browse shelf(Opens below)) | 1 | Available | A354975B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.815 BLO The essential baker : the comprehensive guide to baking with chocolate, fruit, nuts, spices, and other ingredients / | 641.815 BRA The simple art of perfect baking / | 641.815 BRE Baker : the best of international baking from Australian and New Zealand professionals / | 641.815 BRE Taste : baking with flavour / | 641.815 BRE Baked treats for breakfast, lunch & tea / | 641.815 BRE Bread / | 641.815 BRE Bread / |
Includes index.
Machine converted from AACR2 source record.
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