Rosemary and bitter oranges : growing up in a Tuscan kitchen / Patrizia Chen.
Material type:
TextPublisher: New York : Scribner, [2003]Copyright date: ©2003Description: xi, 219 pages : illustrations, map ; 24 cmContent type: - text
- unmediated
- volume
- 0743222237
- 9780743222235
- 641.59455 21
- TX723.2.T86 C46 2003
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.59455 CHE (Browse shelf(Opens below)) | 1 | Available | A263373B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
| 641.594509 CAP Italian cuisine : a cultural history / | 641.59450902 RED The medieval kitchen : recipes from France and Italy / | 641.59455 ALE Stephanie Alexander['s] and Maggie Beer's Tuscan cookbook / | 641.59455 CHE Rosemary and bitter oranges : growing up in a Tuscan kitchen / | 641.59455 ROG The Rogers and Gray Italian country cookbook / | 641.59455 TUS Tuscany / | 641.5945632 MAN Cucina Romana / |
Machine converted from AACR2 source record.
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