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Live feeds in marine aquaculture / edited by Josianne G. Stottrup and Lesley A. McEvoy.

Contributor(s): Material type: TextTextPublisher: Oxford, UK ; Malden, MA : Blackwell Science, 2003Edition: First editionDescription: xii, 318 pages : illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0632054956
  • 9780632054954
Subject(s): DDC classification:
  • 639.8 21
LOC classification:
  • SH156 .L56 2003
Contents:
1. Status of Marine Aquaculture in Relation to Live Prey: Past, Present and Future / David A. Bengtson -- 2. Production and Nutritional Value of Rotifers / Esther Lubzens and Odi Zmora -- 3. Biology, Tank Production and Nutritional Value of Artemia / Jean Dhont and Gilbert Van Stappen -- 4. Production, Harvest and Processing of Artemia from Natural Lakes / Gilbert Van Stappen -- 5. Production and Nutritional Value of Copepods / Josianne G. Stottrup -- 6. The Microalgae of Aquaculture / Arnaud Muller-Feuga, Jeanne Moal and Raymond Kaas -- 7. Uses of Microalgae in Aquaculture / A. Muller-Feuga, R. Robert, C. Cahu, J. Robin and P. Divanach.
Review: "Contents include comprehensive details of the status of marine aquaculture in relation to live prey, and chapters covering the biology, production, harvesting, processing and nutritional value of microalgae and the main prey species: rotifers, Artemia and copepods." "Live Feeds in Marine Aquaculture is an essential purchase for anyone involved in marine aquaculture, including fish farmers, researchers, and personnel in feed and equipment companies supplying the aquaculture trade. An extremely valuable tool as a reference and practical manual for students and professionals alike; libraries in all universities and research establishments where biological and aquatic sciences and aquaculture are studied and taught, should have copies available on their shelves."--BOOK JACKET.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 639.8 LIV (Browse shelf(Opens below)) 1 Available A416917B

Includes bibliographical references.

1. Status of Marine Aquaculture in Relation to Live Prey: Past, Present and Future / David A. Bengtson -- 2. Production and Nutritional Value of Rotifers / Esther Lubzens and Odi Zmora -- 3. Biology, Tank Production and Nutritional Value of Artemia / Jean Dhont and Gilbert Van Stappen -- 4. Production, Harvest and Processing of Artemia from Natural Lakes / Gilbert Van Stappen -- 5. Production and Nutritional Value of Copepods / Josianne G. Stottrup -- 6. The Microalgae of Aquaculture / Arnaud Muller-Feuga, Jeanne Moal and Raymond Kaas -- 7. Uses of Microalgae in Aquaculture / A. Muller-Feuga, R. Robert, C. Cahu, J. Robin and P. Divanach.

"Contents include comprehensive details of the status of marine aquaculture in relation to live prey, and chapters covering the biology, production, harvesting, processing and nutritional value of microalgae and the main prey species: rotifers, Artemia and copepods." "Live Feeds in Marine Aquaculture is an essential purchase for anyone involved in marine aquaculture, including fish farmers, researchers, and personnel in feed and equipment companies supplying the aquaculture trade. An extremely valuable tool as a reference and practical manual for students and professionals alike; libraries in all universities and research establishments where biological and aquatic sciences and aquaculture are studied and taught, should have copies available on their shelves."--BOOK JACKET.

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