The new fish cookbook / Janet Horsley.
Material type:
TextPublisher: London : Piatkus, 1986Description: 160 variously numbered pages : illustrations ; 22 cmContent type: - text
- unmediated
- volume
- 0861885007
- 9780861885008
- 641.692 19
- TX747
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.692 HOR (Browse shelf(Opens below)) | 1 | Available | A183248B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
| 641.692 GRA The seafood cookbook : choosing, preparing and savoring the bounty of the sea / | 641.692 GRE Bottomfeeder : how to eat ethically in a world of vanishing seafood / | 641.692 HAN Smoked salmon : delicious innovative recipes / | 641.692 HOR The new fish cookbook / | 641.692 KIN Fish / | 641.692 KYR The Livebait cookbook / | 641.692 LAR Larousse gastronomique recipe collection, Fish & seafood. |
Includes index.
Machine converted from AACR2 source record.
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