The pasta recipe book : over 200 fantastic ways with the world's favourite food / consultant editor, Linda Fraser.
Material type: TextPublisher: London : Southwater, 2000Description: 256 pages : colour illustrations ; 30 cmContent type:- text
- unmediated
- volume
- 1842151940
- 9781842151945
- 641.822
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.822 PAS (Browse shelf(Opens below)) | 1 | Available | A270157B |
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Includes index.
Machine converted from AACR2 source record.
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