The Ottoman kitchen / Sarah Woodward ; special photography, Jan Baldwin.
Material type: TextPublisher: London : Conran Octopus, 2001Description: 144 pages : illustrations (some colour), 1 map ; 27 cmContent type:- text
- unmediated
- volume
- 1840911875
- 9781840911879
- 641.5956 21
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.5956 WOO (Browse shelf(Opens below)) | 1 | Available | A211711B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.5956 ROD The new book of Middle Eastern food / | 641.5956 ROD A book of Middle Eastern food / | 641.5956 UVE Recipes and remembrances from an eastern Mediterranean kitchen : a culinary journey through Syria, Lebanon, and Jordan / | 641.5956 WOO The Ottoman kitchen / | 641.59561 ALG Classical Turkish cooking : traditional Turkish food for the American kitchen / | 641.59561 OZA The sultan's kitchen : a Turkish cookbook / | 641.59566 UVE The cuisine of Armenia. / |
Includes index.
Machine converted from non-AACR2, ISBD-encoded source record.
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