Home coffee roasting : romance & revival / Kenneth Davids.
Material type: TextPublisher: New York : St. Martin's Griffin, 1996Edition: 1st St. Martin's Griffin editionDescription: viii, 216 pages : illustrations, maps ; 23 cmContent type:- text
- unmediated
- volume
- 0312141114
- 9780312141110
- 641.3373 20
- TX415 .D43 1996
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.3373 DAV (Browse shelf(Opens below)) | 1 | Available | A150227B |
Includes index.
1. Why Home Roasting? -- Authenticity, Economy, Alchemy -- Liberating the Taste Genie: Chemistry and Drama of the Roast -- 2. From Spoon to Fluid Beds -- Roasting History -- A Visual History of Roasting Machines -- 3. From Cinnamon to Charcoal -- Roast styles -- Quick Reference Guide to Roast Styles -- 4. What to Roast -- Choosing green beans -- Coffee Geography: Some Fancy Coffees of the World -- 5. Getting Started -- Equipment, Methods, Issues -- Quick Guide to Home-Roasting Options and Procedures -- 6. Afterwords -- Postroast Flavors and Frills -- Storing and Handling Roasted Coffee -- Cupping Coffee at Home -- Resources -- Index.
Machine converted from AACR2 source record.
There are no comments on this title.