Alan Wong's new wave luau : recipes from Honolulu's award-winning chef / with John Harrisson ; photography by Danna Martel.
Material type:
TextPublisher: Berkeley, Calif. : Ten Speed Press, [1999]Copyright date: ©1999Description: 196 pages : illustrations (some colour) ; 29 cmContent type: - text
- unmediated
- volume
- 0898159636
- 9780898159639
- 641.59969 21
- TX724.5.H3 W66 1999
Contents:
Preface by Janice Wald Henderson.-- Acknowledgments.-- Introduction.-- The New Wave Luau.-- Pupu and Starters.-- The Raw (and Nearly Raw) Bar: Appetizers from the Beach.-- Salads from the Garden.-- The Hukilau: Main Courses from the Sea.-- From Mauka to Makai: Main Courses from the Land.-- Sides and Condiments.-- Desserts.-- Drinks.-- Basics.-- Glossary.--Index
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.59969 WON (Browse shelf(Opens below)) | 1 | Available | A284904B |
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Includes index.
Preface by Janice Wald Henderson.-- Acknowledgments.-- Introduction.-- The New Wave Luau.-- Pupu and Starters.-- The Raw (and Nearly Raw) Bar: Appetizers from the Beach.-- Salads from the Garden.-- The Hukilau: Main Courses from the Sea.-- From Mauka to Makai: Main Courses from the Land.-- Sides and Condiments.-- Desserts.-- Drinks.-- Basics.-- Glossary.--Index
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