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A taste of ancient Rome / Ilaria Gozzini Giacosa ; translated by Anna Herklotz ; with a foreword by Mary Taylor Simeti.

By: Material type: TextTextLanguage: English, Latin Original language: Italian, Latin Publisher: Chicago : University of Chicago Press, 1992Description: xii, 231 pages, 16 unnumbered pages of plates : illustrations (some colour), map ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0226290301
  • 9780226290300
Uniform titles:
  • Cena da Lucullo. English
Subject(s): DDC classification:
  • 641.59376
LOC classification:
  • TX725.A1 G613 1992
Contents:
Introduction -- I. Ancient Sources -- II. Food Sources in Ancient Rome -- III. The Banquet and Its Preparation -- IV. Sauces -- V. Appetizers -- VI. Soups and Porridges -- VII. Domestic Meat and Game -- VIII. Fish and Shellfish -- IX. Vegetables -- X. Desserts -- XI. Preserves -- XII. Beverages -- XIII. Menus -- XIV. At the Tavern.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book City Campus City Campus Main Collection 641.59376 GOZ (Browse shelf(Opens below)) 1 Available A268588B

Recipes in English and Latin.

Translation of: A cena da Lucullo.

Includes bibliographical references (pages 215-217) and index.

Introduction -- I. Ancient Sources -- II. Food Sources in Ancient Rome -- III. The Banquet and Its Preparation -- IV. Sauces -- V. Appetizers -- VI. Soups and Porridges -- VII. Domestic Meat and Game -- VIII. Fish and Shellfish -- IX. Vegetables -- X. Desserts -- XI. Preserves -- XII. Beverages -- XIII. Menus -- XIV. At the Tavern.

Machine converted from AACR2 source record.

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