Prime cuts : the last word in beef / Sonia Stevenson.
Material type:
TextPublisher: London : HarperCollinsIllustrated, 2000Description: 160 p. : ill. (some col.), ports. ; 29 cmISBN: - 0007105193:
- 641.662
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.662 STE (Browse shelf(Opens below)) | 1 | Available | A193241B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
| 641.66 MEA Meat & poultry : dine with France's master chefs. | 641.66 PET Hunter from the heart land : recipes & stories from Masterchef favourite / | 641.66 TRO Charlie Trotter's meat & game / | 641.662 STE Prime cuts : the last word in beef / | 641.6639 WEI Goat : meat, milk, cheese / | 641.664 GAR Pigs and pork : 90 recipes from Italy's most celebrated chefs / | 641.665 COM Commercial cookery : poultry and game. |
Includes index.
There are no comments on this title.
Log in to your account to post a comment.