The bean bible : a legumaniac's guide to lentils, peas, and every edible bean on the planet / by Aliza Green ; foreword by William Woys Weaver.
Material type:
TextPublisher: Philadelphia : Running Press, [2000]Copyright date: ©2000Description: xiii, 338 pages : illustrations ; 26 cmContent type: - text
- unmediated
- volume
- 0762407980
- 9780762407989
- 0762406895
- 9780762406890
- 641.6565
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.6565 GRE (Browse shelf(Opens below)) | 1 | Available | A251617B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
| 641.65642 TOM Tomato / | 641.65642 WEI You say tomato : peel, chop, roast, dry, freeze, preserve, and enjoy / | 641.65646 KEH Essentially eggplant / | 641.6565 GRE The bean bible : a legumaniac's guide to lentils, peas, and every edible bean on the planet / | 641.6565 GUS The bean book / | 641.65650945 BAR Fagioli : the bean cuisine of Italy / | 641.65655 EGA Edamame : 60 tempting recipes featuring America's hottest new vegetable / |
Includes bibliographical references (pages 325-326) and index.
Machine converted from AACR2 source record.
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