On fasting and feasting / [compiled by] Alan Davidson.

Contributor(s):

Material type: Text

TextPublisher: [England] : Macdonald Orbis, 1988Description: 328 pISBN:

Subject(s):

DDC classification:

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	City Campus City Campus Main Collection	641.3 ONF (Browse shelf(Opens below))	1	Available		A491466B

Previous								Next
Previous	641.3 MCW Food around the world : a cultural perspective /	641.3 MEA Meals in science and practice : interdisciplinary research and business applications /	641.3 MEN Hungry planet : what the world eats /	641.3 ONF On fasting and feasting /	641.3 OXF The meal : proceedings of the Oxford Symposium on Food and Cookery, 2001 /	641.3 OXF Cured, fermented and smoked foods : proceedings of the Oxford Symposium on Food and Cookery 2010 /	641.3 PRO The food debate : a balanced approach.	Next

Includes index.

There are no comments on this title.

to post a comment.