The organic foods sourcebook / Elaine Lipson ; foreword by Kathleen A. Merrigan.
Material type:
TextPublisher: Chicago : Contemporary Books, [2001]Copyright date: ©2001Description: xvii, 221 pages ; 23 cmContent type: - text
- unmediated
- volume
- 0879839783
- 9780879839789
- 641.302
- TX369. L57 2001
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | City Campus City Campus Main Collection | 641.302 LIP (Browse shelf(Opens below)) | 1 | Available | A254694B |
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| 641.3019 SMI The psychology of food and eating : a fresh approach to theory and method / | 641.302 BEA Organic super foods / | 641.302 IS Is organic food better / | 641.302 LIP The organic foods sourcebook / | 641.302 VAU The Oxford book of health foods / | 641.3020688 GUI Behind ethical consumption : purchasing motives and marketing strategies for organic food products, non-GMOs, bio-fuels / | 641.3020688 HAN The handbook of organic and fair trade food marketing / |
Includes bibliographical references (pages 205-213) and index.
Ch. 1. What Organic Really Means -- Ch. 2. "Pesticides Are Harmless" and Ten More Misconceptions About Organic Foods and Organic Farming -- Ch. 3. Eleven Reasons to Support Organic Foods and Farming -- Ch. 4. Principles of Organic Agriculture -- Ch. 5. From the Miracle of Pesticides to a New Agriculture -- Ch. 6. The National Organic Program and What It Means for Consumers -- Ch. 7. Label Stew: Making Sense of the Eco-labels -- Ch. 8. America's Disgrace: Small Farms in Crisis -- Ch. 9. More Than Fruits and Vegetables -- Ch. 10. Where to Buy Organic Foods -- Ch. 11. Is Organic Food More Nutritious? -- Ch. 12. Genetically Modified Foods and the Organic Alternative -- Ch. 13. Organic on a Budget -- Ch. 14. Feed Your Children Well: Organic Foods in Your Children's Diet -- Afterword: An Organic Farmer Looks at the Future.
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