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The microbiology coloring book / by I. Edward Alcamo, Lawrence M. Elson.

By: Contributor(s): Material type: TextTextSeries: Coloring concepts seriesPublisher: New York, NY : HarperCollins College Publishers, [1996]Copyright date: ©1996Description: various pagings : illustrations ; 29 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 006500941X
  • 9780065009415
  • 0060419253
  • 9780060419257
Other title:
  • Microbiology colouring book
Subject(s): DDC classification:
  • 579 23
Contents:
1. Importance of Microbiology to Humans -- 2. Early Microscopes -- 3. Spontaneous Generation -- 4. Germ Theory: Pasteur -- 5. Germ Theory: Koch's Postulates -- 6. Light Microscopes -- 7. Electron Microscope -- 8. Measurements -- 9. Eukaryotes /Prokaryotes -- 10. Spectrum of Microorganisms -- 11. Forms of Bacteria -- 12. Bacterial Ultrastructure -- 13. Staining Bacteria -- 14. Bacterial Cell Envelope -- 15. Bacterial Spores -- 16. Bacterial Nutrition /Cultivation -- 17. Bacterial Reproduction -- 18. Conditions for Bacterial Growth -- 19. Special Culture Techniques -- 20. Isolating Bacteria -- 21. Bacterial Metabolism I -- 22. Photosynthesis -- 23. Bacterial Chromosomes -- 24. Bacterial Replication -- 25. Protein Synthesis: Transcription -- 26. Protein Synthesis: Translation -- 27. Protein Synthesis: Synthesis -- 28. Mutation -- 29. Bacterial Transformation -- 30. Bacterial Conjugation -- 31. Bacterial Transduction -- 32. Genetic Engineering -- 33. Introduction to Viruses -- 34. Viral Replication -- 35. Inactivation of Viruses -- 36. Antiviral Vaccines and Drugs -- 37. Interferon -- 38. Retroviruses -- 39. Introduction to Fungi -- 40. Life Cycle of Rhizopus Stolonifer -- 41. Yeasts -- 42. Importance of Fungi -- 43. Introduction to Protozoa -- 44. Paramecium -- 45. Importance of Protozoa -- 46. Control of Microorganisms with Physical Agents I -- 47. Control of Microorganisms with Physical Agents II -- 48. 48 Control of Microorganisms with Chemical Agents -- 49. Chemotherapeutic Agents -- 50. Antibiotics I: Penicillin -- 51. Antibiotics II -- 52. Antibiotic Susceptibility Test -- 53. Transmission of Infectious Disease -- 54. Establishment of Disease -- 55. Toxins -- 56. Nonspecific Resistance to Disease: Mechanical and Chemical Barriers -- 57. Nonspecific Resistance to Disease: Phagocytosis and Opsonization -- 58. Nonspecific Resistance to Disease: Inflammation -- 59. Specific Resistance: Adaptive Immunity -- 60. Development and Structure of the Immune System -- 61. Specific Resistance: Antigens -- 62. Specific Resistance: Cellular Immunity -- 63. 63 Specific Resistance: Humoral Immunity -- 64. 64 Specific Resistance: Antibodies -- 65. Specific Resistance: Antibody-Antigen Reactions -- 66. Complement System -- 67. Types of Immunity -- 68. Monoclonal Antibodies -- 69. Complement Fixation Test -- 70. Fluorescent Antibody Test -- 71. Immunosorbent Test -- 72. Neutralization Test -- 73. Agglutination Test -- 74. Allergy and Anaphylaxis -- 75. Thrombocytopenia -- 76. Hemolytic Disease of the Newborn -- 77. Immune Complex Hypersensitivity -- 78. Cell Hypersensitivity -- 79. 79 Upper Respiratory Bacterial Infection -- 80. Lower Respiratory Bacterial Infection -- 81. Food /Waterborne Bacterial Infections -- 82. Soil /Arthropod borne Bacterial Infections -- 83. Sexual /Contact Bacterial Infections -- 84. Viral Diseases of the Skin -- 85. Viral Diseases of Abdominal Organs -- 86. Viral Disease of Respiratory /Nervous System -- 87. Acquired Immunodeficiency Disease -- 88. Protozoan Disease: Sleeping Sickness -- 89. Protozoan Disease: Toxoplasmosis -- 90. Protozoan Disease: Malaria -- 91. Other Protozoan Diseases -- 92. Fungal Diseases -- 93. Life Cycle: Blood Fluke -- 94. Life Cycle: Asian Liver Fluke -- 95. Life Cycle: Fish Tapeworm -- 96. Other Flatworm Diseases -- 97. Life Cycle: Pork Roundworm -- 98. Other Roundworm Diseases -- 99. Microbiology of Foods. 100 Microbiology of Milk -- 101. Water Purification -- 103. Sewage Treatment -- 103. Nitrogen Cycle -- 104. Beer Fermentation -- 105. Wine Fermentation.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book South Campus South Campus Main Collection 576 ALC (Browse shelf(Opens below)) 1 Available A276425B

Opposite pages bear duplicate numbering.

Includes bibliographical references and index.

1. Importance of Microbiology to Humans -- 2. Early Microscopes -- 3. Spontaneous Generation -- 4. Germ Theory: Pasteur -- 5. Germ Theory: Koch's Postulates -- 6. Light Microscopes -- 7. Electron Microscope -- 8. Measurements -- 9. Eukaryotes /Prokaryotes -- 10. Spectrum of Microorganisms -- 11. Forms of Bacteria -- 12. Bacterial Ultrastructure -- 13. Staining Bacteria -- 14. Bacterial Cell Envelope -- 15. Bacterial Spores -- 16. Bacterial Nutrition /Cultivation -- 17. Bacterial Reproduction -- 18. Conditions for Bacterial Growth -- 19. Special Culture Techniques -- 20. Isolating Bacteria -- 21. Bacterial Metabolism I -- 22. Photosynthesis -- 23. Bacterial Chromosomes -- 24. Bacterial Replication -- 25. Protein Synthesis: Transcription -- 26. Protein Synthesis: Translation -- 27. Protein Synthesis: Synthesis -- 28. Mutation -- 29. Bacterial Transformation -- 30. Bacterial Conjugation -- 31. Bacterial Transduction -- 32. Genetic Engineering -- 33. Introduction to Viruses -- 34. Viral Replication -- 35. Inactivation of Viruses -- 36. Antiviral Vaccines and Drugs -- 37. Interferon -- 38. Retroviruses -- 39. Introduction to Fungi -- 40. Life Cycle of Rhizopus Stolonifer -- 41. Yeasts -- 42. Importance of Fungi -- 43. Introduction to Protozoa -- 44. Paramecium -- 45. Importance of Protozoa -- 46. Control of Microorganisms with Physical Agents I -- 47. Control of Microorganisms with Physical Agents II -- 48. 48 Control of Microorganisms with Chemical Agents -- 49. Chemotherapeutic Agents -- 50. Antibiotics I: Penicillin -- 51. Antibiotics II -- 52. Antibiotic Susceptibility Test -- 53. Transmission of Infectious Disease -- 54. Establishment of Disease -- 55. Toxins -- 56. Nonspecific Resistance to Disease: Mechanical and Chemical Barriers -- 57. Nonspecific Resistance to Disease: Phagocytosis and Opsonization -- 58. Nonspecific Resistance to Disease: Inflammation -- 59. Specific Resistance: Adaptive Immunity -- 60. Development and Structure of the Immune System -- 61. Specific Resistance: Antigens -- 62. Specific Resistance: Cellular Immunity -- 63. 63 Specific Resistance: Humoral Immunity -- 64. 64 Specific Resistance: Antibodies -- 65. Specific Resistance: Antibody-Antigen Reactions -- 66. Complement System -- 67. Types of Immunity -- 68. Monoclonal Antibodies -- 69. Complement Fixation Test -- 70. Fluorescent Antibody Test -- 71. Immunosorbent Test -- 72. Neutralization Test -- 73. Agglutination Test -- 74. Allergy and Anaphylaxis -- 75. Thrombocytopenia -- 76. Hemolytic Disease of the Newborn -- 77. Immune Complex Hypersensitivity -- 78. Cell Hypersensitivity -- 79. 79 Upper Respiratory Bacterial Infection -- 80. Lower Respiratory Bacterial Infection -- 81. Food /Waterborne Bacterial Infections -- 82. Soil /Arthropod borne Bacterial Infections -- 83. Sexual /Contact Bacterial Infections -- 84. Viral Diseases of the Skin -- 85. Viral Diseases of Abdominal Organs -- 86. Viral Disease of Respiratory /Nervous System -- 87. Acquired Immunodeficiency Disease -- 88. Protozoan Disease: Sleeping Sickness -- 89. Protozoan Disease: Toxoplasmosis -- 90. Protozoan Disease: Malaria -- 91. Other Protozoan Diseases -- 92. Fungal Diseases -- 93. Life Cycle: Blood Fluke -- 94. Life Cycle: Asian Liver Fluke -- 95. Life Cycle: Fish Tapeworm -- 96. Other Flatworm Diseases -- 97. Life Cycle: Pork Roundworm -- 98. Other Roundworm Diseases -- 99. Microbiology of Foods. 100 Microbiology of Milk -- 101. Water Purification -- 103. Sewage Treatment -- 103. Nitrogen Cycle -- 104. Beer Fermentation -- 105. Wine Fermentation.

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