Hammond's cooking explained / Jill Davies.
Material type: TextPublisher: Harlow : Addison Wesley Longman, 1997Edition: Fourth editionDescription: iv, 347 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 058230573X
- 9780582305731
- 641.5
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | City Campus City Campus Main Collection | 641.5 DAV (Browse shelf(Opens below)) | 1 | Available | A192503B |
Browsing City Campus shelves, Shelving location: City Campus Main Collection Close shelf browser (Hides shelf browser)
641.5 CUL Culinary essentials / | 641.5 CUL Judith Cullen's cooking classes / | 641.5 DAI The Aunt Daisy cookbook / | 641.5 DAV Hammond's cooking explained / | 641.5 DAV Elizabeth David classics. | 641.5 DAV South wind through the kitchen : the best of Elizabeth David / | 641.5 DON Don't try this at home : culinary catastrophes from the world's greatest chefs / |
Previous ed. : / Jill Davies, Barbara Hammond, 1988.
Includes index.
Machine converted from AACR2 source record.
There are no comments on this title.
Log in to your account to post a comment.