The wildfoods cookbook / Daryl Crimp.

By:

Crimp, Daryl, 1958- [author.]

Material type: Text

TextPublisher: Auckland [N.Z.] : Reed, 2000Description: 152 pages : illustrations (some colour) ; 23 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

0790006723
9780790006727

Other title:

Wild foods cookbook

Subject(s):

Genre/Form:

Recipes

DDC classification:

641.69 21

Contents:

Fish -- Small game -- Game -- Game birds -- Wild and weird -- On the side -- Stocks, sauces and stuffings.

Summary: The Wildfoods Festival is a celebration of the West Coast's unique lifestyle, food and hospitality. This collection of over 150 recipes commemorates ten years of the Hokitika festival, and provides a wealth of interesting and tasty ways to serve all kinds of wild food.

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	City Campus City Campus Main Collection	641.69 CRI (Browse shelf(Opens below))	1	Available		A220376B

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Previous								Next
Previous	641.67358 GAY A passion for cheese : more than 130 innovative ways to cook with cheese /	641.675 OXF Eggs in cookery : proceedings of the Oxford Symposium of Food and Cookery 2006 /	641.675 SIM The good egg : more than 200 fresh approaches from soup to dessert /	641.69 CRI The wildfoods cookbook /	641.69 GO Go wild! : Monteith's wild foods cookbook /	641.690993 COM The complete New Zealand seafood cookbook /	641.690993 DIX Wild foods New Zealand : over 400 fish & game recipes /	Next

Includes advertising.

Includes index.

Fish -- Small game -- Game -- Game birds -- Wild and weird -- On the side -- Stocks, sauces and stuffings.

The Wildfoods Festival is a celebration of the West Coast's unique lifestyle, food and hospitality. This collection of over 150 recipes commemorates ten years of the Hokitika festival, and provides a wealth of interesting and tasty ways to serve all kinds of wild food.

Machine converted from AACR2 source record.

WORLDCAT_30_6_2017

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