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MARC view
Entry Personal Name
001 - CONTROL NUMBER
- control field: 825966
003 - CONTROL NUMBER IDENTIFIER
- control field: OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20221028155414.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 980122n| azannaabn |n aaa
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: n 98006192
035 ## - SYSTEM CONTROL NUMBER
- System control number: (OCoLC)oca04619804
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Language of cataloging: eng
- Description conventions: rda
- Transcribing agency: DLC
- Modifying agency: GVaS
- Subject heading/thesaurus conventions: lcna
046 ## - SPECIAL CODED DATES
- Birth date: 1956-04-26
- Source of date scheme: edtf
100 1# - HEADING--PERSONAL NAME
- Personal name: Richardson, Alan,
- Dates associated with a name: 1956-
370 ## - ASSOCIATED PLACE
- Place of birth: Biloxi (Miss.)
- Associated country: United States
- Place of residence/headquarters: New York (N.Y.)
- Source of term: naf
372 ## - FIELD OF ACTIVITY
- Field of activity: Book design
- Field of activity: Photography
- Field of activity: Cooking
- Source of term: lcsh
374 ## - OCCUPATION
- Occupation: Photographers
- Occupation: Book designers
- Source of term: lcsh
377 ## - ASSOCIATED LANGUAGE
- Language code: eng
670 ## - SOURCE DATA FOUND
- Source citation: Battifarano, A.J. The four seasons of Italian cooking, 1998:
- Information found: CIP t.p. (Alan Richardson) data sheet (b. 04/26/56)
670 ## - SOURCE DATA FOUND
- Source citation: The wisdom of the Chinese kitchen, 1999:
- Information found: dust jacket (Alan Richardson is an award-winning photographer and designer. Recent book projects include The Four Seasons of Italian Cooking and Richard Sax's Classic Home Desserts. He was born in Biloxi, Mississippi, and now resides in New York)