Sitwell, William (William Ronald Sacheverell) (Personal Name)

A history of food in 100 recipes, 2012: cover (William Sitwell) p. 6 (early career in newspapers; "Editor of the Year", 2005; divides time between editing and writing about food; has appeared as food critic and presenter)

Email from author, Feb. 19, 2013 (William Ronald Sacheverell Sitwell)