Normal view
MARC view
Entry Personal Name
001 - CONTROL NUMBER
- control field: 411885
003 - CONTROL NUMBER IDENTIFIER
- control field: OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20211103173553.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 020820n| acannaabn |n aaa
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: n 2002153697
035 ## - SYSTEM CONTROL NUMBER
- System control number: (OCoLC)oca05844335
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Language of cataloging: eng
- Transcribing agency: DLC
- Modifying agency: OCoLC
- Subject heading/thesaurus conventions: lcna
100 1# - HEADING--PERSONAL NAME
- Personal name: Lewis, Cheryl,
- Dates associated with a name: 1970-
670 ## - SOURCE DATA FOUND
- Source citation: Brown, Douglas Robert. Controlling restaurant & food service operating costs, 2003:
- Information found: ECIP t.p. (Cheryl Lewis) ECIP info. (b. Jan. 1970)
907 ## -
- : .a13597541
- : 12-08-21
- : 12-08-21
- : -
- : -
- : -