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Ruhlman, Michael, 1963- (Personal Name)

Preferred form: Ruhlman, Michael, 1963-

Boys themselves, 1996: CIP t.p. (Michael Ruhlman)

Phone call to pub. (Michael Ruhlman, b. 7-28-63)

Author's website, 5 Sep. 2011 (born 1963 in Cleveland; BA in literature, 1985; cook and food writer; list of publications includes, Boys themselves)

Ruhlman, Michael. Grocery, 2017: title page (Michael Ruhlman) page 4 of cover (Ruhlman writes about food and cooking for the New York Times, Gourmet, Food Arts, and other publications; one of our most insightful food writers; he lives in Cleveland, Ohio, and New York City)

Pate, confit, rillette, 2019: galley (best-selling author of The Soul of a Chef, Ratio, and other books. Together [with Brian Polcyn] they are the authors of Charcuterie and Salumi)

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