Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 384554
003 - CONTROL NUMBER IDENTIFIER
- control field: OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20211103110849.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 860211i| anannbabn |a ana
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
- LC control number: sh 85032036
035 ## - SYSTEM CONTROL NUMBER
- System control number: (OCoLC)oca02045037
040 ## - CATALOGING SOURCE
- Original cataloging agency: DLC
- Transcribing agency: DLC
- Modifying agency: DLC
- Subject heading/thesaurus conventions: lcsh
053 #0 - LC CLASSIFICATION NUMBER
- Classification number element-single number or beginning number of span: TX746
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Cooking (Insects)
450 ## - SEE FROM TRACING--TOPICAL TERM
- Control subfield: nne
- Topical term or geographic name entry element: Cookery (Insects)
450 ## - SEE FROM TRACING--TOPICAL TERM
- Topical term or geographic name entry element: Cooking with edible insects
450 ## - SEE FROM TRACING--TOPICAL TERM
- Topical term or geographic name entry element: Cooking with insects
450 ## - SEE FROM TRACING--TOPICAL TERM
- Topical term or geographic name entry element: Edible insects
- General subdivision: Use in cooking
907 ## -
- : .a13323982
- : 11-08-21
- : 11-08-21
- : -
- : -
- : -