Normal view
MARC view
Nutritive Value (Topical Term)
Used for/see from:
- Biological Availability, Nutritional
- Nutritional Availability
- n: Availability, Biologic Nutritional
- n: Availability, Biological Nutritional
- n: Availability, Nutritional
- n: Availability, Nutritional Biologic
- n: Availability, Nutritional Biological
- n: Biologic Availability, Nutritional
- n: Biologic Nutritional Availability
- n: Biological Nutritional Availability
- n: Food Quality, Nutritional
- n: Nutrition Value
- n: Nutrition Values
- n: Nutritional Availability, Biologic
- n: Nutritional Availability, Biological
- n: Nutritional Biologic Availability
- n: Nutritional Biological Availability
- n: Nutritional Food Quality
- n: Nutritional Quality
- n: Nutritional Value
- n: Nutritional Values
- n: Nutritive Quality
- n: Nutritive Values
- n: Quality, Nutritional
- n: Quality, Nutritional Food
- n: Quality, Nutritive
- n: Value, Nutrition
- n: Value, Nutritional
- n: Value, Nutritive
- n: Values, Nutrition
- n: Values, Nutritional
- n: Values, Nutritive
coordinate with specific food (IM)
An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing.
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